Emma and her mom, The Love of A Mother and the Joy of a Salad, suggest an easy and tasty Spring Gardener’s salad. Straight from Laura’s garden. What can you find in your garden or at the local farmer’s market? Gluten Free | Raw| Paleo | Sugar Free | Vegan| Dairy Free | Non-GMO | Organic | Soy Free
Chef Frank provided us the recipe of kale salad with quinoa, which is inspired by CTCA’s organic farm. Also, check out Chef Frank’s inspiring story on how cancer center heals with organic food. To learn more about the healing benefits of quinoa don’t forget to take a love look at our tips. Gluten Free | Dairy Free | Organic | Sugar Free | Non-GMO
Imagine a pasta dinner with marinara followed by chocolate dessert! Now imagine they are raw, amazing for your body and oh so good. Check out Elaina Love’s inspiring story. She shared her two fabulous raw zucchini pasta with marinara. Enjoy. Gluten free | Paleo | Dairy Free | Soy Free | Organic | Non-GMO | Vegan | Raw
Angeline Chow serves her guests this wonderful and simple vegan chinese orange salad with her Gluten Free Malaysian Salmon. To learn more about the inspiring story of Mrs. Chow and her daughter-in-law Hannah check out their inspiring story. Gluten Free | Paleo | Organic | Dairy Free | Non-GMO | Vegan