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2 thoughts on “Gluten Free No Bake Chocolate Oatmeal Cookies”

  1. I’m definatly going to make these because they are healthier than the other version. Seems like a lot of coconut sugar though. Could I use less? I’m watching my weight. Also just tonight I saw a chief substitute avacado for butter. Hmm
    What do you think?

    1. The coconut sugar has a much lower glycemic index. We recommend beginning with the recipe as is and reducing according to your desired sweetness levels. Avocados are fabulous for dessert. We wouldn’t recommend it for this recipe yet certainly check out our other recipes with avocado. So good!!!

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